When: Saturday, June 17, 6:00 PM – 10:00 PM
Where: At the residence of Feride Buyuran in Long Beach, CA 90815
(full address will be provided closer to the date to those registered).
What to bring: Your Own Beverage, such as wine, beers, etc. Sharbat (see menu) and water will be provided.
MENU
Vegetarian dishes are marked with V
Beverages
Mint Sharbat (V, non-alcoholic beverage)
Starters
Homemade Griddle Bread, Bozlamaj (V)
Kabab Salad with Grilled Eggplant, Peppers, and Tomatoes (V)
Salad a la Capital (V)
Garlicky Eggplant with Fresh Herbs (V)
Bean and Walnut Balls (V)
Tender Meat-Stuffed Hand Pies with Sumac, Chudu
Assorted Pickles (V)
Entrée
Layered Saffron Rice Pilaf with Dried Apricots and Raisins (V)
Ardabil-Style Lamb with Almonds
Multilayered Summer Vegetables Ragout (V)
Desserts and Snacks
Azerbaijani Tea (V)
Sochi-Style Baklava (V)
Lahij-Style Spiced Cookies (V)
Yellow Cherry Preserves (V)
Rose Petals Preserves (V)
Dried Fruit and Nuts (V)
Seasonal Fruit (V)
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